The facility proudly features a massive 715,000 square foot processing and distribution warehouse. It’s designed with specialized zones including processing & packaging rooms, an ASRS (Automated Storage and Retrieval System)
The distribution facility boasts a spacious 318,000 square foot warehouse, which includes a 135,000 square foot ASRS High Bay Freezer Warehouse. Accompanying this is a 105,000 square foot OPM/CPS Freezer,
The facility proudly features a 295,000 square foot poultry processing area, with an impressive capability to process 48,000 birds daily. It boasts the largest inline air-chilling tunnel for turkeys in
The recent enhancement includes a 351,400 square foot warehouse expansion, composed of a 281,550 square foot cooler. Additionally, there’s a 69,940 square foot dock, equipped with 46 positions for efficient
The distribution center covers a vast 1,000,000 square feet, featuring a cutting-edge Recirculated Ammonia Refrigeration System complemented by a Glycol Underfloor Heating mechanism. Additionally, the facility boasts 22 field-erected penthouse
The facility has been expanded by 109,080 square feet, featuring a 36,440 square foot Gantry and a 65,970 square foot ASRS (Automated Storage and Retrieval System). Additionally, there’s a 6,670
The distribution center covers 1,052,700 square feet, with a 433,870 square foot Dry Grocery Building and a 618,845 square foot Perishables Building. It employs a CO2/Ammonia Cascade System for temperature
Spanning an impressive 308,000 square feet, our state-of-the-art Pork Processing Facility stands as a testament to innovation and efficiency in the food industry. This achievement didn’t go unnoticed, as we
Republic Refrigeration Inc. was founded in 1983 by Henry Saye. Over the last 41 years, Republic has emerged as the leader in the industrial refrigeration field. Republic Refrigeration does more than meet the needs of our clients today.